From what I have around, thoughts? Gonna serve a Jorge rib steak.
13 Beta Vare
16 ACV reserve
16 W&M
16 Myriads (I have all)
17 Myriads (I have all)
13-16 EMH (I have all)
14 Juslyn spring mtn
Appreciate any thoughts.
Someone posted a tasting note on the vare earlier today and said it was open for business. I plan on opening one soon.
Yeah I saw that; I was thinking it wouldn’t be a bad idea to try one.
13 EMH
Regular or ss?
Regular
My daughter opened a 2013 Special this week and loved it, but mentioned it was even better the next day. I had a sip of it “the next day.” I said, “So you did not decant it?” Of course not.
I really liked where it was, and would give it 2 hours in the decanter.