Six plus hours in decanter, enjoyed in Gabriel Universal stems, with grass-fed Carne Asada & baked beans. Honestly, didn’t seem to change much in the decanter.
Wine is entering what should be a lengthy drinking window. It’s less juicy now than the 2012 but still with a high delicious factor. Grippy but not overtly so with a balanced and real, not sweet, finish. I think there were magnums and in that format I’m guessing it easily outlives me.
Five bottles left to savor.