RHUBARB TART with HAZELNUT CRUMBLE

Here we have a superb rhubarb tart with hazelnut crumble inspired by a recipe from Jacquy Pfeiffer “The Art of French Pastry”.

https://www.wineberserkers.com/content/?p=4741
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ENJOY
Martin

Thanks for the link, looks good.
I have a few plants in half wine barrels so we do a few Rhubarb recipes a year.

omg that sounds amazing. I might have to start taking up baking…