I haven’t had a cold hot dog since I was 6. But I do buy Hebrew National bologna a couple of times a year. I lived on the cheap stuff as a kid though so it’s a nostalgia trip for me. Never thought of ketchup on one though, but it sounds awful.
I grew up with ketchup on my dogs. I did really like mustard and sauerkraut on my dogs but those weren’t offered very often. I moved to the Midwest and was skeptical of the Chicago dog. I love it. Haven’t had ketchup on a dog since. I still do like the occasional sauerkraut dog. Chicago dog at a place that really does it well, like Portillos, with cheese fries is “last meal” worthy.
No. Nope. Nada. Ain’t happening. Mustard on the hot dog and so we are clear on this, it is also mustard on fried bologna. I really miss fried bologna sandwiches.
Can do on a meatloaf sandwich BUT I found BBQ sauce was better and did away with the bland. Oh yeah, I also use BBQ on my mashed potatoes instead of gravy.
St Louis Cards do spring training near us. A few years ago we went to a game (I’M A CUBS FAN). My ordered me a "Chicago Sux Dog.’
I got food poisoning–true story.
I do like ketchup, but no ketchup on our hot dogs.