Wine Cellerage is offering what appear to be 750s of 2020 Donnhoff Oberhauser Brucke Eiswein at $599. I was also offered them elsewhere in 375 at $297.
I have found that some GKA from higher acid vintages can resemble baby eisweins at a much lower price. For example, I felt this way about Schloss Lieser’s 2010 GKA.
Schloss Lieser is probably my favorite Riesling producer and I do find that it’s not uncommon for their pradikat wines to drink about one pradikat above what they’re labeled. I love the intensity and tension in Thomas’ wines!
I heard a vintage report from Cornelius by video a few days ago. I think Skurnik recorded it last fall or maybe earlier this year, and it’s on YouTube. Donnhoff harvested frozen grapes for the Eiswein on Nov 30, the first Eiswein harvest in many years and the earliest one Cornelius could recall. It’s become rare.
The weird thing about that video, and another one I saw, is so little talk about specific wines and so much focus on the growing season. Although with COVID there was a lot to talk about. Maybe it was shot too early. I think a good time to shoot such a video would be just after bottling. Or if earlier, when fermentations are complete. And then get some commentary on specific wines.
No but I want to grab a couple bottles. The 2019 was lovely. Envoyer had an offer out on it a couple weeks ago but then had to retract it because their supplier cut them.
I didn’t take any notes, but tried the 2020 Ulli Stein, Weihwasser Feinherb earlier this week and thought it was really delicious, tangy, but with mellow acids. I’m sure it would age a while, but it’s so juicy, drinkable, and cheap (something like $18 here in OR) that I’m not sure I’ll age any…just reach for it on warm summer days.