Some amazing selections thus far…my favorite domestic chard thus far is the '14 Sonoma Coast from Kutch! On a side note, Jamie is super excited by the '17 Trout Gulch being released this Fall. It is my plan to purchase 2 cases.
It is possible that the wine is available somewhere around here but I do not ever remember seeing an offering for it and I really doubt it is widely available around these parts. I really don’t go out of my way to find California Chardonnays. Most of the ones I taste are brought to tastings by others. As these people have good palates, I get to taste some good ones and not as many duds (esp. since I retired and no longer attend work happy hours - although I do taste some horrible US Chardonnays at our Country Club wine group). Almost all the Chardonnay I buy is from Burgundy (including Chablis) or Champagne.
I am surprised nobody has mentioned Au Bon Climat. Or did I miss that??
Ramey and ABC just got reviewed nicely by Jancis Robinson. So was the MT Eden Cab.
HdV. I don’t think I’ve seen them mentioned yet but consistently one of my favorite Chardonnays period. Other people using Hyde fruit have also made excellent wines of course. Also, I think ignoring QPR makes no sense.