Pizza Chronicles: Wood burning pizza in a Weber? You bet.

Pizza on the Weber with wet wood…
Here’s to the ‘lost hour’ on this 47 hour weekend.
spring ahead pie.jpg

Looks freaking delicious!!! Needs a nice Cab to go with it…
[cheers.gif] flirtysmile

Virgil, I agre(ed).
:slight_smile:

That is a great pic - I’m thinking a nice Chianti myself, but that is a good looking pie [cheers.gif] .