Sauzet PM 2015 - prematurely oxidized

[Ramon_C]

Telling clients to roll the dice is definitely wild, but don’t see that posted by anyone here.

I thought the message is clear, that it’s the consumer’s choice to buy or not buy.

I guess we have a different view of responsibility.

We do. I’ve exercised my responsibility by refusing to buy their wines.

[William_Kelley]

I know you mentioned offhand that there was a (Spanish?) producer of cork that DRC and some others used that had a great track record, I’d be interested to know more.

DRC have quite a few different cork suppliers, but they do not use the one in question, in fact!

[dsimmons]

I gave up on white burgundy a while ago. I feel your pain. I would say 25% of the white burgundy that I have opened has been oxidized. Mostly '04-'09.

Did you give up buying/drinking them or cellaring them?

I still have a few in my cellar which I am drinking but I have not purchased for quite a while.