White Burgs (not Chablis):
H Boillot
Drouhin
Girardin
Chartron
Blain-Gagnard
PYCM
Roulot
Buisson-Charles
Bonneau du Martray
Morey-Blanc
Chablis (more of this than WBs):
Fevre
Dauvissat
Raveneau
Piuze
Billaud-Simon
Louis Michel
Picq
White Burgs (not Chablis):
H Boillot
Drouhin
Girardin
Chartron
Blain-Gagnard
PYCM
Roulot
Buisson-Charles
Bonneau du Martray
Morey-Blanc
Chablis (more of this than WBs):
Fevre
Dauvissat
Raveneau
Piuze
Billaud-Simon
Louis Michel
Picq
Wow - only 5 producers left -
Raveneau
Jobard
Lequin-Colin
Barraud
Cherisey
Sad, but I drink them so quickly I don’t think I have a single white Burg in my cellar.
Come to think of it, I have one Voguè BB. Probably oxed.
Pierre Morey
Ramonet
Raveneau
Roulot
Raveneau
Raveneau twice?
De Moor
Roulot
Raveneau
Dauvissat Rene and Vincent
Hubert Lamy
Paul Pernot
Pattes Loup
PCYM
Louis Michel
Lamy
Fever
Moreau
Chablisienne
PYCM
Simon Bize
Billaud-Simon
Jean Collet
Berlancourt
Typo sorry
I dont buy a lot of different white producers. Too expensive from a q/p point of view
Wm Fèvre
V. Dauvissat
Bouchard
Billaud-Simon
J. M. Boillot
Fontaine-Gagnard
Ramonet
Remoissenet
Drouhin
L. Latour
L. Michel
Billaud-Simon
Rollin (Sous Fretille)
Picq
Fevre
B. Defaix
Bessin
Moreau
Ponsot
Only nine, of which seven are in Chablis; starting with the Fevre, I have four bottles or less, though several are magnums.
Compared to the Michel, I have at least twice as many bottles of Christoffel, Pepiere, Huet, and Prum. Overall, I have about twice as many bottles of red wines than of whites, and not nearly enough Champagne - time to rebalance.