About 20 years ago and likely several owners ago of YHB&B the owner at the time approached us about the vineyard. We thought he was talking about us buying some fruit. Turns out he wanted us to make the wine for him. I told him, “That’s going to be like 500 cases of wine. That’s a lot of wine.” He said that he wouldn’t have any problem selling it because everyone at the inn would buy it. Told him good luck and wished him well. Interesting site though for sure.
I love the Granville Chard. My wife and I always wonder why we don’t have it more often when we open a bottle.