Just not all at once.
Im more of a steer guy
That pan doesn’t look so good.
that pan has been run thru the dishwasher. A bit of barkeepers friend and a scrub will remove that clouding
really? good to know. I have, um, a friend, yes a friend who might benefit from that advice…
What is barkeepers friend? I may know someone who could use the tip. 
Barkeepers friend is a scouring powder that is great on copper pots.
Received my (never frozen) “Midlife crisis” pack yesterday and Friday will be a meat tasting of the different ages.
Will report with “tasting notes.”
Do you steak lovers chew and spit?
Only in instances of unanticipated gristle.
Flannery Fools day sales, 30% off Ca reserve strips, KC strips, and T bones
Picked up some T-bones, they are my son’s favorite and they don’t seem to go on sale that often.
Got a few strips
Grabbed some T-bones, hard to beat $24.50 per 16 oz.
Also grabbed some CA Reserve skirt steaks, which are seriously incredible…
Picked up some dry-aged CA Reserve T-Bones. Super excited for these!
My vertical arrives Thu. 
Ordered a bunch of T bones of varying sizes, also got some sirloin cap. Can’t wait for the delivery!
English-cut, bone-in Midwestern prime shortribs
Arrival. Boom.
Any advice on cooking the Wagyu pave steaks?