Hey y’all! I’ll be coming to Dallas week after next. Who is in for dinner? Any suggestions for the restaurant? I’d need a place that has at least one vegetarian dish on the menu. Italian always works.
Update:
Dinner will be Wednesday, September 22nd at 7pm
Campania Pizza http://www.campaniapizza.com" onclick="window.open(this.href);return false;
3800 McKinney Ave
Dallas, TX 75204
Wine theme: Bring good wine
Is pizza good enough?
If so, we have a damn fine pizza joint close to downtown (and Heritage Auction HQ) that allows BYOB.
I am in, BTW.
Menu:
http://www.campaniapizza.com/westvillagemenu/westvillagemenu.htm" onclick="window.open(this.href);return false;
Bill,
That looks great! I look forward to seeing you again! Will Kristy be able to join us?
Any day work better for you?
She will be in Wisconsin for the week for work. Let me check what date she comes back…I think it might be Thursday. If not, then any of those will work on my end.
I’m available any of those dates although Thursday is my least favorite solely because I have an early flight Friday morning.
Tuesday or Wednesday looks to be my best bet.
Great! Looking forward to finally meeting you both, Joe and Philip!
Shall we mark this as Wednesday, Sept. 22? I’m good with a “bring good wine” theme, unless someone wants to do something more specific.
If I am in town - I am definitely in. Looking forward to meeting some of you guys and to see you again, Joe.
22nd works for me. Cynthia will likely be there too. Campania?
Campania works for me on Wednesday the 22nd. Does 7pm work for everyone?
Brad, I hope you can make it!
7PM is good for me. No need for reservations at that time on a Wednesday. I’ll bring some stems so that Poppy can enjoy the wine.
What are we thinking about bottles?
22nd at 7PM it is. Cynthia and I will be there. First one in the door grabs a big table. ![[cheers.gif]](/uploads/db3686/original/2X/0/0ff9bfcdb0964982cd3240b6159868fbdf215b1a.gif "cheers"){kind=small}
I should be able to make this also.
Looking good right now - but things can change?
IN terms of botles - I am open to anything? Italian focus or leave it open?
Darin – Great! It will be nice to meet you!
I’m extremely light on Italians in my cellar, but feel free to bring an Italian wine. With the recent glowing note on the 2001 Clos des Lambrays, I think I’ll bring one of those, as I haven’t had one in quite some time.
Exactly!
The sparkling water is on me then!
Go big, or go home.
I’ll bring a chardonnay to start. Possibly an '07 Alpha Omega.