First heard about Oregon Pinot with the '94 vintage. Spectacular wines and agree with Ian, some forgotten bottles I figured would be over the hill were still spectacular years later.
Funny, I was thinking the same thing about 1983 and 1985. The best Oregon Pinot Iāve ever had was the 1983 Eyrie South Block Reserve I tasted last May. Personally Iād take 1993 over 1994, but this is probably a 2010 versus 2009 thing. Iāve tasted too many 1994s where the winemaker didnāt know how to handle the ripeness.
Surprised at all the replies considering the other post. Certainly enjoying the reading. I was fortunate enough to be in Oregon when the 98 vintage was coming to market. Boy were the winemakers pleased to be pouring their 98s. Absolutely thrilled. At the time, I did not know 98 was following 3 tough years. Ended up spending 3 days tasting all over the WV. Fantastic trip that including some skiing on Mt. Hood.
My favorites to date are the:
98, 99, 02 and 05
Some memorable wines include: 98 Archery Summit Premier Cuvee (wish I still had a few of these, probably the QPR of the vintage), 98 Domaine Serene Guadalupe and Evanstad Reserve, 98 Ponzi Reseve, 98, 99 and 02 BF, 98 & 99 Ken Wright Arcus, 05 Le Cadeau Diversite. Not so memorable was the 98 Thomas - I didnāt know you could make wine from grape stems
Next Tier:
00 & 01
Next Tier
03, 04, 06
Waiting to be judged
07 forward (just havenāt tried enough)
94, recently bought a few from auction and am very excited to try
There seemed to be a huge surge of garage wine operations somewhere right around 2002 vintage or so. I think the Carlton Winemaking Studio paved the way for a lot of that.
We tasted some awful stuff circa 2005/2006 vintage. Labels Iāve not seen since. Couldnāt even tell you what they were at this point, I tried to block them out of my memory.
Good memories, old-timers! '85 Arterberry, '85 Yamhill Valley Vyds, '85 Ponzi, '83 and '85 Knudsen-Erathsā¦and many more. And lots of great stuff from John E over the years for us AFWE-ers, from several locations.
Nice one Rich. Talked with Brian OāDonnell yesterday, he found 2012 was tracking heat-units closely with 2002 and 1993 (two of his favorite prior years) until our mid-September warm/humid period bumped them up a bitā¦
Iām not old enough to have had the wines from the 90ās in their prime but Iāve been lucky enough to have tasted some stunning 93ās and 94ās plus a handful of 96ās over the years. What about 91 and 92? I donāt know how theyād be now but I tasted 91 Beaux Freres, 91 Panther Creek Beaux Frere, and 92 Ponzi Reserve around 2003 or 2004 that were still great wines. Iāll lose all respect from Bob Wood, but I also thought the 92 Domain Sereneās were good at the time.