Low Cost Kindle Versions of Cookbooks

Epicurean Exploits - Food and Recipes
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As long as you keep cooking for her as well as you do, I’m sure she’d forgive you if she knew.

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Burma: Rivers of Flavor
by Naomi Duguid
Link: http://a.co/2rBUAcX

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Bar Tartine and Manresa also $2 today. links upthread.

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Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas Amazon.com

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Relæ: https://www.amazon.com/Relæ-Ideas-Christian-F-Puglisi-ebook/dp/B00K4C4IQ6/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1500227020&sr=1-1&keywords=Relæ

Edit: The automagic link generator doesn’t seem to be working properly…

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A number of great books for $3 today.

Taste & Technique: Recipes to Elevate Your Home Cooking
by Naomi Pomeroy
Link: http://a.co/4Lxp9o3

(The book is curiously missing a recipe index but I have it if you want me to send it to you)

Victuals: An Appalachian Journey, with Recipes
by Ronni Lundy et al.
Link: Amazon.com

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
by Ken Forkish
Link: http://a.co/4uk0ZET

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
by Ken Forkish
Link: http://a.co/bXAw3LA

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Thanks, good finds.

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Thanks for keeping this thread going! I’ve bought a couple of cookbooks based off the notifications and recommendations in here.

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Any favorites? Le pigeon and flour + water are the two I use the most.

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Also saw that Victuals, Taste & Technique, and Elements of Pizza were all down to $1.99 so I picked them up! I love Victuals for the stories. Had a chance to meet Shelley Cooper and eat at her restaurant this summer!

Also saw that Poole’s by Ashley Christensen was down to $1.99

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All Under Heaven: Recipes from the 35 Cuisines of China - is also on there for $1.99.

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I was able to get Aaron Franklins BBQ book for 4.99 on Kindle. It’s a good book, but I think you could get it from your library and it would be just as effective. Less of a cookbook and more of a way to think about BBQ.

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The emperor of wine, a Robert Parker biography is on sale for 2.49$. Not exactly a cookbook, but I would think it fits in here anyway…

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Burma: Rivers of flavor by Naomi Duguid @ $1.80 today.
https://www.amazon.com/Burma-Rivers-Flavor-Naomi-Duguid-ebook/dp/B00D7PDDAE/ref=sr_1_18?s=digital-text&ie=UTF8&qid=1534939980&sr=1-18

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And Marcus Samulson’s Red Rooster Cookbook for 2.99 https://www.amazon.com/Red-Rooster-Cookbook-Hustle-Harlem-ebook/dp/B01IQJ49P8/ref=pd_cp_351_4?pf_rd_m=ATVPDKIKX0DER&pf_rd_p=fcaa6d12-8b2b-4ad7-b277-864b2da79f6e&pf_rd_r=X2V0K7ACXM9HS5BSKX2E&pd_rd_wg=VvL3S&pf_rd_s=desktop-dp-sims&pf_rd_t=40701&pd_rd_w=1a6Jx&pf_rd_i=desktop-dp-sims&pd_rd_r=ff79015e-a61e-11e8-bfc5-3db65552699c&pd_rd_i=B01IQJ49P8&psc=1&refRID=X2V0K7ACXM9HS5BSKX2E

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Mark Bittman’s great book is now 2.99 on Kindle