Every now and then one has to embrace the weird. Thanks @Otto_Forsberg.
This time a number of natural wines, and some others not exactly mainstream. Fortunately, two last flights eg last 6 wines were more according to the norm. Opinions may differ, naturally. No pun intended.
My the top three wines were: The Tokai Lenkey Túlélő (Survivor) 2.0 2014. Very nice dry Furmint wine. The Rosenblum Zinfandel Alegria 1999 worked very well. Amazing wines these old Rosenblum Zins. And the Saperavi ”Pheasant’s Tears”. For me, there is always something different about these Saperavi wines from Georgia. Fruity and earthy, meaty notes with nice frame and structure. Next in line would be the d’Arenberg The Twentyeight Road Mourvedre 2010. Time has been good for this wine.
Schug was strange, meaty, smokey. Longoria was ok, nothing sticking or poking, ok drink but not exactly exciting.
Unfortunately the SA ’89 Cabernet was corked.
On the other end of experiences, Khareba Monastery Qvevri and Bibich Žutina. Need a ’different’ wine experience, try these.
Lipanović Vugava 2023
Lenkey Túlélő (Survivor) 2.0 2014
Bibich Žutina 2022
Khareba Monastery Qvevri Wine Krakhuna 2015
Luyt Tinto Chileno Assemblage 2022
Chatzivaritis Goumenissa 2017
Strohmeier Rot 8 TLZ 2017
Schug Carneros Pinot Noir 2010
Longoria Pinot Noir Bien Nacido Vineyard 2010
Rosenblum Zinfandel Alegria 1999
Pheasant’s Tears Saperavi 2013
d’Arenberg The Twentyeight Road Mourvedre 2010
Allesverloren Estate Wine Cabernet Sauvignon 1989