Wines you drink the most of

WINE TALK
21

Arnot-Roberts
Ridge
Rhys
Jean Foillard
Huet

22

For the most part, I buy mixed cases so repeated consumption of a single producer is uncommon for me. That being said, when I look through my notes, I need that I have had a decent number of wines from:

  1. Raúl Perez
  2. Sandlands
  3. Yves Cuilleron
  4. Paolo Bea
  5. Bloomer Creek Vineyard
  6. Jerome Chezeaux
23

I don’t keep specific numbers, but I’m sure it’s Taittinger CdC by a very large margin.
Dom Perignon probably second and then Krug and Dom Ruinart are most likely third and fourth.

24

Syrah.
The better producers that don’t cost too much.
From anywhere, except Oz.
Best, Jim

25

What kind/region of wine I drink the most of is a very different question, with a very different answer set, than what producer or single wine I drink the most of.

26

By region, it is

  1. Red Burgundy
  2. Germany
  3. White Burgundy
  4. Red Bordeaux
  5. Champagne
  6. California Cab
  7. Loire Chenin Blanc
  8. Piedmont Reds
27
  1. Anthill Farms
  2. Carlisle
  3. Arnot-Roberts
  4. Bedrock
  5. Tablas Creek
  6. Ceritas
  7. Sandlands
28

Sicily (Terre Nere, Calabretta, Valle dell’Acate, Passopiscrio)
Piedmont (Vallana, Proprieta Sperino, Elio Sandri, Guido Porro)
La Rioja (LRA, LdH, Ontanon, Riojanas)
Loire (Pepiere, Chidaine, Baudry, Pinon)
Tuscany, (Monsanto, Felsina, Giacomo Mori, Rocca di Frassinello)

29

YTD - 2018
Five-way tie for fourth and two-way tie for fifth.

Robert Biale 7.3% Consumed (9)
Bedrock Wine Co. 6.5% Consumed (8)
Carlisle 5.6% Consumed (7)
Epoch Estate Wines 3.2% Consumed (4)
Joseph Swan Vineyards 3.2% Consumed (4)
Lasseter Family Winery 3.2% Consumed (4)
Turley 3.2% Consumed (4)
Roadhouse Winery 3.2% Consumed (4)
Sextant Wines 2.4% Consumed (3)
Becklyn Cellars 2.4% Consumed (3)

Since joining CellarTracker in 2013.
Roadhouse Winery 7.6% Consumed (68)
Robert Biale 6.5% Consumed (58)
Bedrock Wine Co. 5.4% Consumed (48)
Carlisle 5.1% Consumed (45)
Turley 3.1% Consumed (28)

30

Wines you drink the most of has turned into producers your drink the most of. :slight_smile:

Producers in the past few years, excluding sold, from CT:

  • Rhys
  • Prum
  • Selbach oster
  • Schafer frolich
  • Cayuse
31

It didn’t “turn into” it - it started that way. That’s what the OP listed in answer to his own question, by way of example. Not individual wines.

32

Ah ok. i should say: A title of “wines you drink the most” turned into a posting on “producers you drink the most”. :slight_smile:
Nothin’ wrong with that!

33

Variety of Bordeaux (left and right reds)
Tempier - reds and rose
Rhys - pinots mostly
Beaucastel - mostly reds
Variety of other Rhone reds (N&S) from there

34

I like the cut of your jib, sir! [cheers.gif]

35

Martinelli
Peter Michael
Kistler
Tommaso Bussola
Turley

36

Drilling down a little further, it’s basically a flat footed tie between the following:

Dönnhoff Norheimer Kirschheck Riesling Spätlese
Dönnhoff Oberhausen Brücke Riesling Spätlese
Dönnhoff Estate Riesling/QbA (same wine, different name)
Edmunds St. John Rocks & Gravel

37

I had a 2013 Rocks and Gravel last week - outstanding. So much verve and tension both aromatically and texture wise. Certainly in a great place!!!

38

last six months the wines I have drank the most are
LdH 2008,2009 Cubilla
Various Patricia Green pinot
Soos Creek palliades and soleil
St Cosme CDR
Various Albarino
Argyle vintage brut

39

Using CT info spanning 2007-2018:

Trimbach
Truchot (gasp! “ value $290,253.87/cost $3,056.17)”)
Bachelet
Jadot
Grivot

40

Petit Chateaux -

My cellar has always been about 40% cheap Bordeaux. It’s what I use for a house red, gifts, party wines etc - the usual appellations - I start drinking them at 5-6 years of age.